Recipe: Delicious Brad's Easter pasta salad

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Brad's Easter pasta salad

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We hope you got benefit from reading it, now let's go back to brad's easter pasta salad recipe. You can cook brad's easter pasta salad using 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Brad's Easter pasta salad:

  1. You need 12 Oz of small shell pasta.
  2. Take 2 of Roma tomatoes, diced.
  3. Use 1 of LG ham steak.
  4. Use 1 cup of shredded mozzarella.
  5. Prepare 1 of LG can black pitted olives, sliced.
  6. Get 5 sprigs of fresh dill, chopped.
  7. Take of Juice of half a lemon.
  8. Prepare 1/4 cup of ranch dressing.
  9. Take of Mayonnaise.
  10. Prepare 1/2 tsp of garlic powder, dry mustard, black pepper.

Instructions to make Brad's Easter pasta salad:

  1. Bring 4 qts water, 1 tbs oil, 1 tbs kosher salt to a rolling boil. Add pasta. Cook 8 minutes to al dente. Drain and rinse with cold water..
  2. When drained, add to a large mixing bowl. Add tomatoes, olives, and lemon juice. Mix well and let acids blend for a few minutes..
  3. Heat a dry pan on medium heat. Fry ham steak until browned on both sides. Remove and cool. Trim any fat and bone. Dice ham and add to pasta..
  4. Add rest of ingredients except mayo. Mix well..
  5. Use mayo to bring to desired creaminess. I used about a third of a cup..
  6. Refrigerate an hour before serving. Garnish with fresh dill. Enjoy..

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