Recipe: Tasty Spiced Black eyed peas

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Before you jump to Spiced Black eyed peas recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

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We hope you got benefit from reading it, now let's go back to spiced black eyed peas recipe. To cook spiced black eyed peas you need 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Spiced Black eyed peas:

1. Prepare of Black eyed peas -.
2. You need of Onion - chopped.
3. Use of Tomatoes - medium diced.
4. Get of garlic paste -.
5. Prepare of ginger paste -.
6. Prepare of Cumin Seeds -.
7. Use of Fennel seeds -.
8. You need of Garam masala -.
9. Prepare of Turmeric powder - a.
10. Take of Chilli powder -.
11. Use of Salt.
12. Use of Oil.
13. Get of Cilantro to garnish.

Steps to make Spiced Black eyed peas:

1. Saute the cumin and fennel seeds in some oil. When the flavour from the seeds infuses with the oil, add the onions and the ginger and garlic pastes and saute until the onions are soft, then add the beans.
2. Next add the spice powders: garam masala, turmeric powder and chilli powder and saute for a minute. Add the tomatoes, salt and some water.
3. Bring to a boil, cover and cook for 15 mins or until the peas are soft.
4. If the gravy is not thick enough, mash some of the peas to make it thick. Garnish and serve!.
5. Goes well with some steamed rice or rotis.

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