Recipe: Spicy Mmm-hmm Tater-tot Casserole.
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We hope you got insight from reading it, now let's go back to mmm-hmm tater-tot casserole. recipe. To make mmm-hmm tater-tot casserole. you only need 8 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Mmm-hmm Tater-tot Casserole.:
- You need of lean ground beef..
- Get of mushroom soup.
- You need of diced onion.
- Prepare of colby jack cheese.
- Provide of Parmesan cheese.
- Use of evaporated milk.
- Provide of salt and pepper.
- Use of frozen tater-tots.
Steps to make Mmm-hmm Tater-tot Casserole.:
- Heat oven to 350°F.
- Brown beef in skillet with diced onion. Drain and set aside..
- In a large casserole dish mix the two cans of soup, 1/2 cup of the colby jack and half of the parmesan with the browned beef mixture..
- Add a little of the the evaporated milk into the mixture mixing it in well. Continue until the mixture looks creamy and the large lumps of soup are broken down..
- Salt and pepper to taste, mix well..
- Add a neat, single layer of tater-tots to the top of the mixture ..
- Bake for 45 min. Turn broiler on to 500°F and bake for another 5-10 min until top is golden brown. Take the casserole out of the oven and turn the oven off. Top with the rest of the cheese and return the casserole to the now turned off oven for 5 min or until cheese is melted on the top..
The casserole accompanied venison, lefse and talk of the sugar beet harvest outside. I thrilled to the cream-beefy, umami-strong flavors that sat Add the remaining beef mixture on top in an even layer, and spread the remaining creamed soup mixture on top. Cover with Tater Tots, sprinkle with another. This Midwestern tater tot casserole recipe is the real deal with loads of corned beef, creamy gravy, smoked Swiss cheese, then topped with tater tots and baked golden. Hotdish recipes are all the rage right now.
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