Recipe: Scrummy Creamy Mushroom Corn Soup

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Before you jump to Creamy Mushroom Corn Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Opting to eat healthily offers marvelous benefits and is becoming a more popular way of living. There are numerous diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get us to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by implementing some small changes.

One initial thing you can do is to pay close attention to the choices you make when you're shopping for food since you probably buy lots of food items out of habit. For example, have you ever checked how much sugar and salt are in your preferred cereal? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. You don't like eating oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

Therefore, it should be fairly obvious that it's not at all difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let's go back to creamy mushroom corn soup recipe. To make creamy mushroom corn soup you need 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Mushroom Corn Soup:

1. Get 15 nos of large button Mushroom.
2. Get 1/4 cup of sweet corn.
3. Take 2 of bread slices.
4. Get 1 of large onion sliced.
5. Use as needed of Cracked peppercorns for seasoning.
6. You need To taste of Salt for seasoning.
7. Take 2 cups of milk.
8. You need 1 cup of water.
9. Provide 1 tbsp of butter.
10. Provide as needed of Spring Onion greens for garnish.

Steps to make Creamy Mushroom Corn Soup:

1. Heat butter in a pan. Add the sliced onion and saute till it turns soft..
2. Add sliced mushroom, season with salt and cracked peppercorns and saute for about 10 mins..
3. In a blender add the mushroom, bread slices, water and grind them to a smooth puree..
4. Put the puree back to the pan and bring to boil..
5. Now add milk and simmer for 2-3 mins and take off the heat..
6. Garnish with boiled sweet corn, spring onion greens and drizzle milk and serve..

I make this creamy, umami and I make various kinds of soups along with our family favorites - Tomato soup and Sweet corn soup. most of the times I make light and clear soups and on occasions I make thick and creamy soups. Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms and/or mushroom broth are added. It is well known in North America as a common type of condensed canned soup..for creamy soups including cream of mushroom soup and cream of tomato soup. i personally like mushroom soup because, i like mushrooms and any mushroom recipes. it can be anything like mushroom curry, or mushroom starters or even a soup. i prefer to make this from scratch with. A rich, delicious, hearty soup for cold winter days. Serve warm with reserved mushrooms on top and crusty chunks of warm bread.

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