Recipe: Yum-Yum #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes

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We hope you got insight from reading it, now let's go back to #4  easy japanese cooked dish with potato and dried bonito flakes recipe. You can cook #4  easy japanese cooked dish with potato and dried bonito flakes using 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook #4  Easy Japanese cooked dish with Potato and Dried Bonito Flakes:

1. Prepare of potatoes.
2. Use of konjac (220g).
3. You need of dried bonito flakes (shavings).
4. Provide of soy sauce.
5. Prepare of water.
6. You need of sesame oil.
7. Provide of appropriate doses of salt.

Instructions to make #4  Easy Japanese cooked dish with Potato and Dried Bonito Flakes:

1. ①cut konjac into small bite-size with using spoon.
2. ②peel potatoes and cut into bite-size, then put in water for a few minutes to remove scum.
3. ③put water, konjac, dried bonito flakes and soy sauce in a pan and cook.
4. ④cook wrapped ②potatoes with microwave for 2 minutes.
5. ⑤put ④ into ③, then together with sesame oil. Add salt if desired.

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