Easiest Way to Prepare Juicy Black-eyed-peas glutinous rice (Lepet)

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Black-eyed-peas glutinous rice (Lepet)

Before you jump to Black-eyed-peas glutinous rice (Lepet) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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As you can see, it's not at all hard to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to black-eyed-peas glutinous rice (lepet) recipe. To make black-eyed-peas glutinous rice (lepet) you only need 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Black-eyed-peas glutinous rice (Lepet):

  1. Prepare 250 g of glutinous rice (soaked overnight).
  2. Provide 1 handful of black eyed peas (soaked overnight).
  3. Get 1/2 pcs of coconut (shredded).
  4. Prepare 1 tsp of salt.
  5. You need 20 sheets of young coconut leaves.

Steps to make Black-eyed-peas glutinous rice (Lepet):

  1. Soak glutinous rice and black eyed peas in a water for minimum 1 hour.
  2. Mix glutinous rice and black eyed peas with shredded coconut, add some salt, steam for about 30 minutes..
  3. Make the wrap from young coconut palm leaves (janur)..
  4. Put the mixture into the cone until it's full..
  5. Tie both edge with plastic rope..
  6. Steam for about 30 minutes.

The Black Eyed Peas and Ozuna, J. FEEL THE BEAT (Official Music Video). Black Eyed Peas, Ozuna & J. RITMO (Bad Boys For Life) (Remix). Add the rice, chicken broth, black-eyed peas, and tomatoes to pan; bring to a boil.

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