Recipe: Scrummy Corn Casserole

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Corn Casserole

Before you jump to Corn Casserole recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.

We all know that consuming healthy foods can help us truly feel better inside our bodies. When we eat more healthy snacks and a smaller amount of the unhealthy ones we generally feel much better. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). Selecting healthier food choices can be difficult if it is snack time. Shopping for snacks can be a challenge because you have so many options. Why not try one of many following nutritious snacks the next time you need some extra energy?

While searching for a convenient nutritious snack, make sure you remember about yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You cannot beat yogurt when it comes to a nutritious snack though. It consists of a great deal of calcium, protein, and B vitamins. Yogurt is often eaten to help manage the digestive system because it is so easily digestible by most people. Try putting in some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. It's an excellent way to take pleasure in a flavorful snack without the need of too much sugar.

A large assortment of quick health snacks is easily obtainable. When you make the decision to be healthy, it's simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let's go back to corn casserole recipe. To make corn casserole you only need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Corn Casserole:

Get 1 stick of butter.
Provide 1 box of Jiffy Corn bread mix.
Use 2 of eggs.
You need 1 can of whole cornel corn, drained.
Prepare 1 can of cream style corn.
Use 1/2 cup of chopped green bell pepper.
You need 1 small of onion, chopped.
Take 2 cup of shredded mild cheddar cheese (I use Mexican cheese).
Take 1 cup of sour cream.
Prepare 1 of salt & pepper to taste.

Instructions to make Corn Casserole:

Preheat oven to 350°F..
Melt butter in microwave. Add remaining ingredients and mix well..
Spray Pam on 9x13 baking pan..
Pour mixture into baking pan and bake uncovered for 1 hour..
Cool for 10 min. Then cut into squares and enjoy!.

Corn casserole is one of the easiest, but most crowd-pleasing, side dishes you can make on a cold fall day. It only requires one dish to put together, and is as simple as mixing up the ingredients and. Corn casserole also known as cream corn casserole is a nostalgic dish that always seems to show up around the holidays. Typically made with a small box of Jiffy corn muffin mix as the base, I. I cannot even tell you how much I love vegetarian food.

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