Recipe: Spicy Apple-Glazed Beef Brisket

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Before you jump to Apple-Glazed Beef Brisket recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are these days being given more attention than ever before and there are many reasons for doing this. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. Although we're constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make several small changes that can start to make a good impact on our everyday eating habits.

Initially, you must be extremely careful when food shopping that you don't unthinkingly put things in your cart that you don't wish to eat. For example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before buying? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

All in all, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to apple-glazed beef brisket recipe. You can cook apple-glazed beef brisket using 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Apple-Glazed Beef Brisket:

1. Provide 1 of (2 1/2 - 3 lb) beef brisket, trimmed.
2. You need 1 tsp of onion salt.
3. Get 2 cloves of garlic, cut in halves.
4. Take 10 of whole cloves.
5. Provide 1 1/4 cups of apple jelly.
6. You need 1/3 cup of dry white wine or white wine vinegar.
7. Take 3 tbsp of brown mustard.
8. You need 3/4 tsp of pepper.
9. Prepare 3/4 tsp of curry powder.
10. Provide 1/2 tsp of onion salt.

Instructions to make Apple-Glazed Beef Brisket:

1. Sprinkle both sides of brisket with the 1 tsp onion salt & place in Dutch oven. Add garlic & cloves. Add just enough water to cover beef..
2. Bring beef mixture to a boil. Reduce heat to low. Simmer until beef is tender about 2 1/2 to 3 hours. Drain. Discard garlic & cloves. Return beef to Dutch oven..
3. Preheat oven to 325 degrees..
4. In a small saucepan, combine apple jelly, wine, brown mustard, pepper, curry powder, & 1/2 tsp onion salt. Mix well. Bring to a boil over medium-high heat, stirring frequently. Brush beef with glaze..
5. Bake beef, basting frequently with apple glaze, for 45 minutes. Cool slightly. Transfer to platter. Slice & serve..

TO BAKE IN OVEN: Early in day or day ahead, precook beef brisket as above. Apple-Glazed Pork Loin Roast with Apple-Ham Stuffing. I was so excited to try this recipe because I was looking for new beef recipes and I had never made a brisket before. It smelled so good while it was cooking but I was very disappointed in the final product - the meat itself didn't have much flavor. Western Style Brisket is an easy baked beef brisket recipe that has a kick and is so tender and juicy!

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