Easiest Way to Cook Flavorful Big Mac Sauce and Cheese Omelette
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Before you jump to Big Mac Sauce and Cheese Omelette recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.
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A large variety of instant health snacks is easily obtainable. When you make the determination to be healthy, it's uncomplicated to find what you need to be successful at it.
We hope you got insight from reading it, now let's go back to big mac sauce and cheese omelette recipe. You can have big mac sauce and cheese omelette using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Big Mac Sauce and Cheese Omelette:
- Use of For the Sauce:.
- Prepare of Tomato Sauce.
- Prepare of Mayonnaise.
- Provide of sweet mustard.
- Get of dill/gherkin finely diced.
- Provide of For the the Side:.
- Take of cherry tomatoes.
- Get of onions.
- Take of mushrooms.
- Prepare of For the Omelette:.
- Prepare of eggs.
- Take of salt/pepper.
- Provide of Tabasco or hot sauce.
Instructions to make Big Mac Sauce and Cheese Omelette:
- Combine the sauce ingredients in a small bowl, stir well and set aside. You can make this in advance (remember use it on grilled sandwiches) refrigerate.
- Cook the onion until soft, about 5 mins, then add the mushrooms and cherry tomatoes (or use standard tomatoes sliced) cook for another 4 mins then set aside..
- In a bowl, crack the 2 eggs and whisk with a fork. Add salt/pepper and dash of hot sauce.Mix in..
- Make your toast of choice. Add the egg mixture to the frying pan. When just setting run your spatula around the edges to lift slightly. Add the sauce and cheese to one side of the omelette in the pan. Fold the omelette over the sauce and cheese. Cook each side for 2 mins. Serve on your favourite toast and add the mushrooms, onions and tomatoes on top. Try a hot sauce to accompany this elevating the flavour..
We even nailed the Big Mac Sauce - trust us! From the bun to patty ratio, the perfectly melted cheese, and of course THE BIG MAC SAUCE, we can't get enough of the burger. For four burgers, you need eight buns, because the Mac uses two bun bases and one bun top, along with two patties. Best cheese for Mac and Cheese? A combination of Gruyere and mozzarella cheese.
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