Easiest Way to Prepare Delicious Beetroot Burger patty

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Before you jump to Beetroot Burger patty recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is nowadays much more popular than it used to be and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically think that healthy diets demand a lot of work and will significantly change how they live and eat. In reality, however, just making a couple of small changes can positively affect daily eating habits.

The first change you can make is to pay more attention to what you buy when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. You don't like eating oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

As you can see, it's not at all hard to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to beetroot burger patty recipe. To make beetroot burger patty you only need 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beetroot Burger patty:

1. Take of beetroot grated.
2. Take of boiled mashed potatoes.
3. Take of finely chopped onions.
4. Provide of oil.
5. Take of chilli ginger paste.
6. Provide of roasted crushed makhana.
7. Prepare of red chilli powder.
8. Use of amchur powder.
9. You need of chat masala.
10. Get of th tsp garam masala.
11. Get of jeera.
12. You need of rava & 2tbsp bread crumbs mix.
13. Use of Salt as per taste.
14. Prepare of For assembling the burger.
15. Use of Lettuce leaves.
16. Take of ketchup.
17. You need of mustard paste.
18. Provide of onion rings.
19. Get of tomato slices.
20. Get of cheese slice.

Instructions to make Beetroot Burger patty:

1. In a pan take oil, once oil becomes hot add jeera, then add finely chopped onions cook the onions for 5-8 minutes till they become translucent..
2. Then add grated beetroot mix well and cook it for 2 minutes, then add boiled mashed potatoes and mix well..
3. Then add red chilli powder, amchur powder, garam masala powder, chat masala powder and mix well.
4. Then add salt, mix well and make patties out of it..
5. Then coat the patties in rava & bread crumbs mix and makhana and shallow fry them..
6. To assemble the burger toast the burger buns, apply ketchup on both sides, then spread mustard, place lettuce on the bottom, place patty, place cheese, onion rings, tomato slices and serve with chips..

See more vegetarian recipes and vegan recipes at Tesco Real Food. I've then added beetroot, which gives these burger patties a rosy red hue (making them look a little meaty), as well as hint of sweetness. Place your beetroot patty onto a burger bun, top with tzatziki and rocket salad. These burgers are loosely inspired by the beet-quinoa burgers served seasonally at LT Burger in Sag Harbor, New York. But with today's Beetroot Burger Recipe, you'll have to agree that burgers can be healthy too!

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