Recipe: Delish Blue Cheese Vinaigrette Dressing

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Before you jump to Blue Cheese Vinaigrette Dressing recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Choosing to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make a few minor changes that can start to make a good impact on our everyday eating habits.

Initially, you should be extremely careful when you are shopping for food that you don't unthinkingly put things in your shopping cart that you don't wish to eat. For instance, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.

As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to blue cheese vinaigrette dressing recipe. To make blue cheese vinaigrette dressing you only need 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook Blue Cheese Vinaigrette Dressing:

1. Prepare 1/3 cup of seasoned rice wine vinegar.
2. You need 2/3 cup of olive oil.
3. You need 1 clove of minced garlic.
4. Use 1/4 tsp of dry oregano.
5. Provide 1/4 tsp of black pepper and salt to taste.
6. Prepare 1/4 tsp of dijon mustard.
7. Take 1/4 cup of blue cheese, I used gorgonzola.

Steps to make Blue Cheese Vinaigrette Dressing:

1. Combine all ingredients except oil and cheese in bowl and whisk well, slowly whisk in olive oil to blend, add blue cheese. Whisk cheese hard to blend smooth or lightly for pieces of cheese..
2. This is a great dressing for green salads, light and refreshing, not neavy. It is also good drizzled on vegetables and meats for a light tangy burst of flavor!.

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