Recipe: Juicy Straw/Blueberry Pie

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Before you jump to Straw/Blueberry Pie recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

Healthy and balanced eating encourages a feeling of wellness. If we eat more healthy foods and a smaller amount of the detrimental ones we generally feel much better. Eating more vegetables helps you feel a lot better than eating a piece of pizza. Choosing healthier food choices can be tough if it is snack time. Shopping for snacks can be a difficult task because you have countless options. Why not try one of many following healthy snacks the next time you need some extra energy?

Just about the most popular treats is low fat yogurt. Sometimes people elect to eat yogurt over a healthy lunch which is not the greatest idea. Low fat yogurt helps make a amazing snack, however. It consists of tons of calcium, proteins, and B vitamins. Easily digestible, yogurt can even help your digestive system work correctly depending upon the culture used to make it. Try putting in some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. It's an uncomplicated way to reduce sugar while still enjoying a yummy snack.

A large selection of quick health snacks is easily obtainable. Choosing to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let's go back to straw/blueberry pie recipe. You can cook straw/blueberry pie using 14 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Straw/Blueberry Pie:

1. Take of blueberries.
2. Provide of strawberries.
3. Use of of cornstarch.
4. Take of cinnamon.
5. Use of nutmeg.
6. Take of Honey.
7. Provide of lemon juice.
8. Get of whole lemon "zested".
9. Provide of real vanilla extract.
10. Get of of Sugar in the raw.
11. Take of of butter for top of fruit.
12. You need of -9 inch double pie crust.
13. You need of of sour cream.
14. Use of egg yolk.

Steps to make Straw/Blueberry Pie:

1. Preheat over at 400°.
2. Slice strawberries n add blueberries to bowl.
3. Add cornstarch, lemon juice, lemon zest, Sugar in the raw, honey, vanilla, nutmeg n cinnamon-mix carefully-put aside.
4. Add bottom crust to pie pan n pour berries into crust.
5. Dot berries with a few pinches of butter.
6. Top fruit with crust-seal and fork or flute.
7. Slice grooves in top crust for steam release.
8. Mix egg yolk n sour cream together n brush top crust evenly-lastly sprinkle with a tblsp of sugar in the raw.
9. Place on cookie sheet-Put in the oven for 35-40mins...crust will brown n juice will start to bubble out when done.
10. Cool on rack...slice n top with whip cream or vanilla ice cream ;-).

Sprinkle any remaining sugar mixture over As a berry that's indigenous to North America, and one that's usually in season in midsummer, it's no. Blueberry Custard Pie is a twist on the classic blueberry pie with a creamy custard filling and topped with a crunchy streusel. With minimal preparation time this Blueberry Custard Pie is great dessert for. This blueberry pie smoothie is a perfect example of how my husband and I begin our day before we It's so thick and creamy that I usually eat my smoothie with a spoon while my husband prefers a straw. This blueberry pie is probably the best I have ever tasted.

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