Recipe: Yummy Red Lentil Cheesy Schezwan Dosa

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Before you jump to Red Lentil Cheesy Schezwan Dosa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons for this. There are numerous illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. While we're always being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, just making a few small changes can positively affect everyday eating habits.

Initially, you will have to be very careful when you are shopping for food that you don't unthinkingly put things in your shopping cart that you no longer want to eat. For example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? One heart-healthy option that can give you a great start to your day is oatmeal. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to red lentil cheesy schezwan dosa recipe. To make red lentil cheesy schezwan dosa you need 12 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Red Lentil Cheesy Schezwan Dosa:

1. Provide of red lentil(soaked) for 4 hours.
2. Take of Schezwan Sauce.
3. Provide of Salt.
4. You need of For stuffing:-.
5. Prepare of grated cheese.
6. Take of chilli flakes.
7. Take of pizza masala.
8. Provide of cloves garlic grated.
9. Prepare of Butter.
10. Take of serve with:-.
11. Get of Green Chutney.
12. Prepare of Mayonnaise and ketchup.

Instructions to make Red Lentil Cheesy Schezwan Dosa:

1. Grind soaked red lentil & Schezwan Sauce together in a mixer grinder adding very little water into smooth paste. Add salt,mix well. Mix cheese, chilli flakes, pizza masala & grated garlic in a bowl and keep aside..
2. Spread dosa batter on Dosa tava evenly apply butter and sprinkle cheese stuffing all over and cook crispy on medium flame. Roll dosa gently, and transfer in plate..
3. Serve hot,crispy, yummy Healthy Red lentil Cheesy Schezwan Dosa with green Chutney & Mayonnaise mixed with ketchup dip.

I made this today and it was so yummy! I added the chopped cilantro and sliced avacodo and sprinkled nutrional yeast for a cheesy tasting. Schezwan dosa or spring dosa are a delicious fusion snack. It is an Indo-Chinese twist on regular South Indian dosa. Schezwan dosa is a Chinese twist on regular lentil dosa.

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