How to Make Spicy Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker

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We hope you got insight from reading it, now let's go back to roasted garlic & herb chicken breasts in a pressure cooker recipe. You can have roasted garlic & herb chicken breasts in a pressure cooker using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker:

1. Get of Weber roasted garlic & herb seasoning.
2. Prepare of boneless chicken breasts sliced into 2" strips.
3. You need of brown long grain rice.
4. You need of sweet corn.
5. Get of black beans drained & rinsed.
6. You need of sweet green pepper chopped.
7. Provide of sweet onion colored.

Instructions to make Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker:

1. Slice chicken beast into 2" strips.
2. Liberally sprinkle chicken with Weber Roasted Garlic & Herb seasoning allow to sit for 15 minutes..
3. Pour 1/2 cup of water into pressure cooker. Add chicken strips seal & cook for 8 minutes..
4. Remove chicken from pressure cooker & place on plate. Cover with foil..
5. Pour 3 cups of water & 2 cups of brown long grain rice to pressure cooker. Cook Rice for 12 minutes..
6. While rice is cooking mix corn, peppers, onion, & black beans into a microwave safe bowl & cook for 5 minutes..

Whole garlic is best for grilling, and you'll prep it as you would before oven-roasting. You can also simultaneously grill other foods. Roasted Garlic: Roasted garlic is delicious on toasted French bread or added to a sauce, and it's easy to make. Here are three simple methods to do it at home. Roasted garlic adds a rich, deep flavor to savory dishes.

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