Recipe: Tasty Chocolate Banana Protein Muffins (with Coconut Flour)

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Before you jump to Chocolate Banana Protein Muffins (with Coconut Flour) recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.

Wholesome eating encourages a feeling of health and wellbeing. When we eat more healthy foods and a smaller amount of the unhealthy ones we usually feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). This is often a problem, nonetheless, with regards to eating between goodies. You can spend several hours at the food market searching for the perfect snack foods to make you feel healthy. There's nothing like one of these healthy foods if you want an energy-boosting snack.

Whole grain snacks are an superb choice for a fast healthy snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it's time for lunch. Eating on the run can easily be more healthy with whole grain chips and crackers. Make the change from refined products just like white bread to the healthier whole grain choices.

You will find lots of healthy treats you can choose that don't involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to chocolate banana protein muffins (with coconut flour) recipe. You can have chocolate banana protein muffins (with coconut flour) using 10 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Chocolate Banana Protein Muffins (with Coconut Flour):

1. Prepare 70 g of organic coconut flour (The Groovy Food Company).
2. Prepare 3 scoops of vegan chocolate protein shake powder (Arbonne).
3. Take 1/2 tsp of baking powder.
4. Get 1/4 tsp of baking soda.
5. Get 1/2 tsp of cinnamon powder.
6. Prepare 3 of ripe bananas (mashed).
7. Use 1 cup of coconut almond milk (Alpro).
8. Get 1/2 tsp of vanilla extract.
9. Use 3 of free-range medium sized eggs (beaten).
10. Take 50 g of cold pressed virgin coconut oil (+ to grease muffin tin).

Instructions to make Chocolate Banana Protein Muffins (with Coconut Flour):

1. Add all dry ingredients into a bowl (coconut flour, chocolate protein powder, baking powder, baking soda, cinnamon powder) ready to be transferred into a food processor. Blend thoroughly..
2. Beat eggs. Add all wet ingredients (eggs, coconut oil, vanilla extract, coconut & almond milk) into the food processor..
3. Preheat & bake for 30-35 minutes on 180C. Here's the before and after shot. Enjoy!.

No Refined Sugar or White Flour. So what makes these banana muffins healthy? Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist. These Healthy Chocolate Banana Muffins are ultra moist with very little oil and just a hint of all natural no sugar added peanut butter, subtly I will serve them for desert with chocolate sauce made with full fat coconut milk and vegan ice cream chopped nuts.

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