Recipe: Yum-Yum Chocolate Banana Muffin

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Before you jump to Chocolate Banana Muffin recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.

We are all aware that eating healthy snacks can help us truly feel better inside our bodies. We are likely to feel way less gross when we increase our intake of nutritious foods and reduce our consumption of processed foods. Eating fresh vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it's tough to find healthier foods for something to eat between meals. Finding snacks that help us feel better and increase our levels of energy often involves lots of shopping and painstaking reading of labels. There's nothing like one of these simple healthy foods when you really need an energy-boosting snack food.

If you are looking for a quick snack, you can't go wrong with a whole grain one. A bit of whole wheat toast, for example is a great snack in the early morning. Chips and crackers created from whole grains can be fantastic for quick snacks to eat on the go. Choosing whole grain foods is always far better than eating the processed grains we commonly come across in our grocery stores.

A large variety of quick health snacks is easily available. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let's go back to chocolate banana muffin recipe. You can cook chocolate banana muffin using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Banana Muffin:

1. Get of all-purpose flour, sifted.
2. Take of cocoa powder, sifted.
3. You need of baking powder, sifted.
4. Provide of salt.
5. You need of (more or less 2 qty) overripe banana, mashed.
6. Prepare of (1/4 cup+1 tbsp) brown sugar.
7. Get of milk.
8. Prepare of unsalted butter, melted.
9. Get of large egg.
10. Take of 🧁 Topping options:.
11. You need of walnuts.
12. Prepare of white chocolate chunks.
13. Provide of oat streusel.

Instructions to make Chocolate Banana Muffin:

1. Https://youtu.be/yCp-nXaoUYQ.
2. Line the muffin tray with muffin liner or parchment paper. Set aside..
3. Weigh and sieve the flour, cocoa powder, baking powder, and salt into a medium bowl. Stir with a hand-whisk until well combined. Set aside..
4. In another medium bowl, mash the bananas with a fork or masher. Add the remaining ingredients. Mix well with the hand-whisk..
5. Pour banana mixture into the flour mixture. Mix and fold until combined. A few streaks of flour are fine in the final batter. Simply avoid overmixing as it will cause the cake to be dense and untender..
6. Divide batter evenly into muffin tray. Add any of your favorite toppings..
7. Bake in a preheated oven at 425°F (220°C) for 5 minutes. Then reduce temperature to 375°C (190°C) and bake for another 25 minutes or until a toothpick inserted in the center of a muffin comes out clean..

Chocolate Banana Muffins are a delicious freezer-friendly sweet treat, and a great way to use up brown bananas so they don't go to waste! These Healthy Chocolate Banana Muffins are honestly mind blowing. Make them and I promise These Healthy Chocolate Banana Muffins are great right outta the oven or store the leftovers at. Chocolate and banana as a muffin combination is both moist and flavorful. Your guests won't be able to have only one!

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