Easiest Way to Prepare Juicy Baigan Masala

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Baigan Masala

Before you jump to Baigan Masala recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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We hope you got benefit from reading it, now let's go back to baigan masala recipe. You can have baigan masala using 25 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Baigan Masala:

Get of small sized purple brinjal / baingan / eggplant.
Prepare of oil.
Prepare of mustard seeds / rai.
You need of methi / fenugreek seeds.
You need of Curry leaves.
Get of onion, finely chopped.
Use of tamarind water.
Get of jaggery / gud, optional.
Get of coriander leaves, finely chopped.
Use of ONION-TOMATO PASTE:.
Get of oil.
Prepare of onion, thinly sliced.
Prepare of ginger garlic paste.
Get of turmeric powder / haldi.
Prepare of tomato, finely chopped.
You need of coriander powder / daniya powder.
Use of cumin powder / jeera powder.
You need of kashmiri red chilli powder / lal mirch powder.
Use of garam masala powder.
Prepare of salt.
Take of sesame seeds / til.
Take of coconut, fresh / desiccated / dry.
Take of peanuts / groundnuts, roasted & peeled.
Use of kashmiri red chilli powder / lal mirch powder.
You need of salt.

Instructions to make Baigan Masala:

Firstly, take the cut brinjal and stuff the prepared stuffing and fry on medium flame with 3 tbsp of oil..
Cover and simmer for 2-4 minutes or till they are half cooked.further, take off and keep aside..
Now in the same kadai add mustard seeds, methi and curry leaves. allow to splutter..
Further add onions and saute well. also add prepared onion-tomato paste and continue to saute..
Furthermore, place the stuffed and fried brinjals and pour tamarind wate add a piece of jaggery..
Mix gently, cover and simmer for 5 minutes..
Stir occasionally and cook till the brinjal gets cooked completely..
Finally, serve baingan masala with chapathi or roti..

Baingan masala is a vegetarian Indian recipe which is usually eaten as a side dish with your main meal. A tangy semi gravy sabzi, perfect with hot phulkas and you get a hearty. Baingan Masala Recipe, How To Make Baingan Masala Recipe. Egg plant fried and cooked in masala. Baingan masala is full of aroma and flavors and goes very well as side dish with roti or So let's start with step by step process of making baingan masala.

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