Easiest Way to Prepare Yummy Red Velvet Cookies

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Before you jump to Red Velvet Cookies recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies.

We are very mindful that consuming healthy foods can help us feel better within our bodies. Increasing our intake of healthy foods while reducing the intake of unhealthy ones plays a part in a more wholesome feeling. A salad allows us to feel a lot better than a piece of pizza (physically anyway). Sometimes it's tough to find wholesome foods for something to eat between meals. Shopping for goodies can be a challenge because you have a great number of options. There's nothing like one of these brilliant healthy foods when you need an energy-boosting snack food.

If you are looking for a speedy snack, you can't go drastically wrong with a whole grain one. Starting your working day with a piece of whole grain bread toasted can give you that additional boost you need to get going. Eating on the run may be more healthy with whole fiber chips and crackers. Make the shift from refined products just like white bread to the healthier whole grain options.

A large assortment of instant health snacks is easily available. Being healthier doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let's go back to red velvet cookies recipe. To make red velvet cookies you only need 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Red Velvet Cookies:

1. Get 200 gms of Butter.
2. You need 220 gms of Flour.
3. Use 50 gms of Cocoa powder.
4. You need 200 gms of Sugar.
5. Provide 1/4 tsp of Baking powder.
6. Take 1/2 tsp of Baking soda.
7. Prepare 1/2 tsp of Salt.
8. Take 1 tbsp of Vanilla essence.
9. Provide 1 tbsp of Red food colour.
10. You need 1 packet of M and M candies.

Steps to make Red Velvet Cookies:

1. Whisk butter and sugar well, at room temperature. Place them in a greased tray and bake..
2. Sift flour, cocoa powder, soda, baking powder and salt. Add vanilla essence and food colour in the butter-sugar mixture..
3. Add sifted flour to butter mixture, white chocolate chips and mix well to form dough..
4. If you find the dough too soft to work with, refrigerate for 15 mins. Divide the dough into 35-40 small portions and make small balls..
5. Just flatten a little in your palms and then place 2-3 M and M Candies on each..
6. Place them on a lined baking tray and bake at 160 degrees for 10-12 minutes in a preheated oven..

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