Recipe: Appetizing Pressure cooker chicken biryani

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Before you jump to Pressure cooker chicken biryani recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Making the decision to eat healthily provides great benefits and is becoming a more popular way of living. There are numerous diseases related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get us to adopt a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically think that healthy diets call for a lot of work and will significantly change the way they live and eat. In reality, though, just making a few minor changes can positively affect day-to-day eating habits.

One way to approach this to begin seeing some results is to understand that you do not have to alter everything right away or that you have to entirely get rid of certain foods from your diet. Even more important than wholly changing your diet is just simply substituting healthy eating choices whenever you can. Eventually, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

Thus, it should be somewhat obvious that it's not at all difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to pressure cooker chicken biryani recipe. To cook pressure cooker chicken biryani you only need 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Pressure cooker chicken biryani:

1. Use 2 cups of Basmati rice soaked in water for 15 minutes.
2. Provide 6 of chicken pieces of medium size.
3. You need 2 of potatoes peeled and cut into two halves.
4. Provide 2 of onions.
5. You need 1 of big tomato.
6. Get 2 tablespoons of ginger garlic paste.
7. You need 1 inch of cinnamon.
8. Prepare 4 of cloves.
9. Take 3 of green cardamoms.
10. Provide 1 of bay leaf.
11. You need as required of Refined oil.

Steps to make Pressure cooker chicken biryani:

1. Make a paste of onion, tomato, ginger garlic, whole garam masalas, little water and marinate the chicken in it for 15 mins. In a pressure cooker add oil, and add the bay leaf then add the potatoes and give it a stir with salt..
2. Add the rice and give it a stir. Then add the chicken pieces with the marinade and stir in well keeping your gas on low flame. Cook covered and keep on stirring for 5 minutes. Add exactly double the amount of the rice you have actually used that is 4 cups(use the same cup)..
3. Give it a stir, add salt and close tight the lid and let the cooker have 2 whistles on high flame. Sim the gas burner immediately and switch it off after 1 whistle. Let the cooker open by himself. Enjoy!!! Happy eating!!!.
4. Remember one little thing the amount of water is the most important factor. While you can add another cup of water but dont give it any less. You can also try out your own spices with the chicken marinade and present your own version..

Chicken biryani recipe - Learn to make the best biryani at home with this detailed step-by-step recipe. Easy to make, fragrant & delicious! Heat ghee or oil in a heavy bottom pot or pressure cooker. Recipe for pressure cooker chicken biryani made with the addition of coconut milk. Recipe with step by step pictures and video.

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