Recipe: Flavorful Black-Eyed Pea Ceviche

Hello everybody, welcome to our recipe page, looking for the perfect Black-Eyed Pea Ceviche recipe? look no further! We provide you only the perfect Black-Eyed Pea Ceviche recipe here. We also have wide variety of recipes to try.

Before you jump to Black-Eyed Pea Ceviche recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.

Healthy eating helps bring about a feeling of health and wellbeing. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy ones plays a part in a more healthy feeling. A bit of pizza doesn't cause you to feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be challenging when it's snack time. Finding goodies that really help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that you can use when you need an instant pick me up.

Certain foods made from whole grains are great for a quick snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it's time for the afternoon meal. When you require a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products such as white bread to the healthier whole grain alternatives.

You don't have to look far to locate a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let's go back to black-eyed pea ceviche recipe. You can have black-eyed pea ceviche using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Black-Eyed Pea Ceviche:

1. Provide of cooked black-eyed peas (drained).
2. Take of onion (finely chopped).
3. Use of jalapeño (finely chopped).
4. Get of roma tomatoes (chopped).
5. Prepare of limes (juiced).
6. Take of cilantro (chopped).
7. Get of ground cumin.
8. Use of garlic powder.
9. Provide of ground coriander seeds.
10. Prepare of salt (or more to taste).
11. You need of freshly ground pepper (optional).

Instructions to make Black-Eyed Pea Ceviche:

1. Drain the cooking liquid from the black-eyed peas and measure 2 cups. Set aside..
2. Mix the onion, jalapeño, cilantro and tomatoes well. Then add ground cumin, garlic powder, ground coriander, lime juice, black-eyed peas and salt to taste. Mix gently to keep the black-eyed peas as intact as possible..
3. Ceviche typically should not be consumed right away because it takes time for the flavors to come together. Give it at least 1 hour or two in the refrigerator..
4. Serve with salsa, your favorite veggie toppings and tostadas or corn chips. Try with queso cotija or queso fresco and a dollop of sour cream. This ceviche also makes a scrumptious healthy salad!.

See more ideas about Black eyed peas, Free internet radio, Peas. Black-eyed peas have become a much-loved food. There are many excellent recipes using black-eyed-peas, including the traditional Hoppin' What Are Black-Eyed Peas? The black-eyed pea is a variety of the cowpea (Vigna unguiculata), which is a member of the legume, pea, or bean family.

If you find this Black-Eyed Pea Ceviche recipe useful please share it to your friends or family, thank you and good luck.

Share this post