Recipe: Scrummy Indian Style Roast Chicken in a beer can

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We hope you got benefit from reading it, now let's go back to indian style roast chicken in a beer can recipe. To make indian style roast chicken in a beer can you only need 7 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Indian Style Roast Chicken in a beer can:

1. You need 1 kg of Whole chicken.
2. You need 2 tsp of coriander seeds.
3. Prepare 1 tsp of black peppercorns.
4. Provide 2 tsp of cumin seeds.
5. Provide 1 tsp of Rock salt.
6. You need 2 of Bay Leaves.
7. Provide 1 can of Beer.

Steps to make Indian Style Roast Chicken in a beer can:

1. preheat BBQ (for indirect cooking) or oven to 220 C.
2. wash chicken and remove neck.
3. pat chicken dry.
4. drink 2/3 of the beer.
5. grind spices using mortar and pestle.
6. cover chicken in spice mix.
7. stand chicken over beer can by wrapping cavity around the top of the can.
8. cook stood vertically for around 1hr.

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