How to Prepare Delicious Tropical Ahi Tuna Salad

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Tropical Ahi Tuna Salad

Before you jump to Tropical Ahi Tuna Salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got insight from reading it, now let's go back to tropical ahi tuna salad recipe. You can cook tropical ahi tuna salad using 17 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Tropical Ahi Tuna Salad:

  1. Get of Tuna.
  2. Prepare of fresh Ahi Tuna Steak.
  3. Get of soy sauce.
  4. Prepare of Dry mustard powder.
  5. Use of Black pepper.
  6. Prepare of Ground fresh ginger.
  7. Provide of Salad.
  8. Provide of Romaine Lettuce.
  9. Prepare of Green onions.
  10. Get of dates.
  11. Provide of roasted pistachios (de-shelled).
  12. Prepare of watermelon.
  13. Use of Vinaigrette.
  14. Prepare of white wine vinegar.
  15. Provide of Dijon mustard.
  16. Take of honey.
  17. Prepare of cool water.

Instructions to make Tropical Ahi Tuna Salad:

  1. Cover the surface of the tuna with the soy sauce, adding the mustard powder, ginger and black pepper to the surface..
  2. Make sure the BBQ (or pan) is very hot, place Ahi Tuna steak on the grill for 1 minute per side. The idea is to blacken the crust without cooking it through..
  3. Make the salad with the base of lettuce, adding the watermelon chopped into cubes, diced green onions and dates that are chopped into smaller cubes. Sprinkle the pistachios over for a garnish..
  4. Once done, slice the tuna into thin, long slices and place on top of the salad..
  5. Make a vinaigrette from the mustard, water and vinegar and drizzle over the tuna and salad..

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