Easiest Way to Make Delicious Nikki's Quickie Potato Pancakes

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Before you jump to Nikki's Quickie Potato Pancakes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. Even though we're always being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can modify their eating habits for the better by carrying out a few simple changes.

You can get results without needing to remove foods from your diet or make huge changes at once. It's not a bad idea if you wish to make big changes, but the most vital thing is to gradually switch to making healthier eating choices. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds become accustomed to the change. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

As you can see, it's not at all difficult to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to nikki's quickie potato pancakes recipe. To make nikki's quickie potato pancakes you need 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nikki's Quickie Potato Pancakes:

1. Prepare 3 cup of shredded hash browns.
2. Take 2 1/2 tbsp of flour.
3. Use 2 of lightly beaten eggs.
4. Prepare 3 tbsp of melted butter.
5. Take 1 1/2 tsp of water.
6. Use 1 1/2 tsp of salt.
7. Prepare 1 tbsp of vegetable oil.
8. Provide 1 tbsp of bacon fat (if you're health conscious just double the veggie oil).
9. Prepare 1/2 cup of shredded cheddar cheese (i use extra sharp), optional.

Steps to make Nikki's Quickie Potato Pancakes:

1. Put potatoes in strainer and drain THOROUGHLY! I use a potato masher to press down to remove as much liquid as possible..
2. Transfer potatoes to large bowl and add flour, eggs, melted butter, water, and salt. if you are using cheese, add that as well. mix well. i use a fork as it thoroughly combines the mixture..
3. Heat oil in large skillet over medium high heat. gently drop mixture, 1/3 cup at a time, into oil. do not crowd..
4. Fry until golden brown on both sides and drain on paper towels..
5. Enjoy plain or top with sour cream, ketchup, bacon bits, or whatever else you prefer. enjoy!.

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