Recipe: Yummy Gsb style simple thali

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We hope you got benefit from reading it, now let's go back to gsb style simple thali recipe. To make gsb style simple thali you need 22 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Gsb style simple thali:

1. Take of Daalitoi.
2. Prepare 1/2 cup of tuvar/arhar dal.
3. Use 1 cup of water.
4. Take 2 of green chillies.
5. Use 1" of ginger.
6. Get 1/2 tbsp of oil.
7. Provide to taste of Salt.
8. You need of Seasoning for daalitoi.
9. Prepare 1 tbsp of ghee.
10. You need 1/2 tbsp of mustard seeds.
11. Take 2-3 of dry red chillies.
12. Prepare 1-2 sprig of curry leaves.
13. You need 1 of generous pinch of hing.
14. You need of Batato-tendle upkari (potato and ivy gourd stir fry).
15. Provide 1 of big potato.
16. Take 200 grams of ivy gourd/gerkins/tendli/tondekai.
17. You need 1 tbsp of oil.
18. Get 1/2 tbsp of each of mustard and Chanadal.
19. You need 1-2 sprig of curry leaves.
20. You need 2 of green chillies slit.
21. Provide to taste of Salt.
22. Get as needed of Shredded coconut (optional).

Steps to make Gsb style simple thali:

1. Daalitoi:.
2. Wash the dal in running water. Add all the ingredients mentioned above and cook for 3-4 whistles in pressure cooker.
3. Once pressure releases, mash the dal and bring it to a boil. You can add more water if you prefer a watery dal..
4. Take a seasoning pan and add the ingredients one by one. Once the seasoning is ready pour it into the dal mixture and cover it so that it soaks in all the aroma and flavour. Hot daalitoi is ready!.
5. Batato-tendle upkari.
6. Chop potato into 1" pieces and saok it in water for 5 minutes. Chop the gherkins also similarly..
7. In a pan add oil, once it's hot, add the mustard seeds. After it splutters, add the Chanadal and slit green chillies.
8. Fry till the chillies turn whitish, add curry leaves and hing..
9. To this add the drained potato pieces and gherkin pieces. Fry them well. Add salt. Sprinkle some water and cook covered for 5 minutes or till the potatoes are cooked..
10. Sprinkle with shredded coconut. Mix well before serving!.
11. Serve with hot white rice and oickle. Your simple amchi Thaali is ready.

Of late, thali has become a fashion statement too with prospective brides looking for custom designs and gem studs. Different states of India have different cultures and wedding styles. In this article, we shall travel down south to the "God's own Country" to explore the amazing Features and Importance of Kerala Style Mangalsutra Designs: Read on to explore some of the prominent features of Kerala Mangalsutras." Village Style Very Simple Quick Lunch Thali !!! In many parts of India, a meal is served as a collage of various dishes. It typically includes rice and/or bread, veggies, sour and sweet soups/chutney, yoghurt/curd dish and other items.

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