Recipe: Spicy Veg Fried Momos
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Before you jump to Veg Fried Momos recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is today a great deal more popular than it used to be and rightfully so. The overall economy is impacted by the number of individuals who are suffering from conditions such as high blood pressure, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, individuals can change their eating habits for the better by carrying out several small changes.
These changes are possible with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. For example, monounsaturated fat such as olive oil can help to offset the bad cholesterol in your diet. It can also be beneficial for your skin as it is an excellent source of vitamin E. It could be that you already feel that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you get these. If at all possible, buy organic produce that has not been sprayed with harmful pesticides. Searching for a local supplier of fresh vegetables and fruits will give you the choice of consuming foods that still have almost all of the nutrients which are typically lost when produce has been kept in storage before it is sold.
All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let's go back to veg fried momos recipe. To cook veg fried momos you need 16 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Veg Fried Momos:
- Prepare 2 cup of wheat flour (sieved with a very thin mash).
- You need 1/2 teaspoon of baking powder.
- Use of For the stuffing.
- Prepare 1 cup of chopped carrots.
- Provide 1 cup of grated cabbage.
- Prepare 1 tablespoon of oil.
- You need 1/2 cup of chopped onions.
- Prepare 1 teaspoon of chopped garlic (lehsun).
- Prepare 1 teaspoon of soy sauce.
- Provide 2 tablespoons of white sauce(homemade).
- Use 1/2 teaspoon of salt or to taste.
- Use 1 teaspoon of white vinegar.
- Provide 2 teaspoon of sweet corn.
- You need 1/4 teaspoon of black pepper powder.
- Provide 1/2 teaspoon of Oregano.
- Use 2 cups of Oil for frying.
Steps to make Veg Fried Momos:
- Combine the wheat flour, salt and baking powder in a deep bowl.
- Mix well and knead to a stiff dough with water. Keep aside covered with a samp cotton cloth..
- Heat the oil in a pan and add the onions and garlic and saute on a high flame..
- Add carrot, corn and cabbage and white sauce and saute for 2 minutes on high flame..
- Remove from the flame and add the soya sauce, salt, vinegar, oregano and black pepper and mix well and keep aside.
- Now take small portion of dough and make a small round poori..
- Place a teaspoon of filling in the centre. Bring edges together to cover the filling. Twist to seal and fill the rest in the same way..
- Steam for about 10 minutes and there are 2 ways of serving..
- Either it can be served as steamed momos with ketchup or salsa.
- Or They can be fried in hot oil. This will give a different taste and appearance Serve hot with hot and sweet momo sauce.
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