Recipe: Spicy Split Red Lentil Soup

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We hope you got benefit from reading it, now let's go back to split red lentil soup recipe. You can cook split red lentil soup using 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Split Red Lentil Soup:

1. Prepare of Split Red Lentil (soaked).
2. Provide of Onion (chopped).
3. Get of Tomato(chopped).
4. Provide of Garlic(chopped).
5. Take of Black Pepper Powder.
6. Provide of Red Chilli Powder.
7. Use of Salt.
8. Take of Lemon juice.
9. You need of Butter.

Steps to make Split Red Lentil Soup:

1. Heat butter in a pressure cooker, add onion and garlic and saute for 2 minutes. Drain and add the split red lentils, 2 cups water, black pepper powder, red chilli powder, salt and mix..
2. Add tomatoes, cover and cook under pressure till 2-3 whistles are given out..
3. Cool and put into a mixer jar and grind till smooth..
4. Pour back into the cooker, add lemon juice and mix and bring it to a boil. Pour into bowls and serve..

This curried red lentil soup is inspired by the Indian side dish dal; the Hindi word means "split" and refers to the split peas or lentils used in its preparation. Fragrant ginger, curry, cinnamon and cumin add lots of rich flavor. Look for lentils and spices in bulk--you'll often get a better deal and you can. I plan on sharing cheap and healthy vegan family-friendly recipes every now and then. I've started making this split red lentil soup at least once a week now that it's cooling down.

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