How to Make Spicy UnCheese Sauce (for mac & cheese) vegan

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UnCheese Sauce (for mac & cheese) vegan

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We hope you got benefit from reading it, now let's go back to uncheese sauce (for mac & cheese) vegan recipe. You can cook uncheese sauce (for mac & cheese) vegan using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare UnCheese Sauce (for mac & cheese) vegan:

Prepare 1/3 cup of raw cashews(soaked, drained and rinsed) (I skip the soaking with a high speed blender without problems).
Take 1 can of coconut milk.
Take 1/2 cup of nutritional yeast.
Use 2 tsp of salt.
Take 1/2 tsp of onion powder.
Get 1/3 cup of cornstarch.
You need 2-3 Tbsp of lemon juice.
Get 3/4 cup of roasted red peppers (or pimentos or a fresh red pepper).

Instructions to make UnCheese Sauce (for mac & cheese) vegan:

Place all ingredients in a blender and blend approximately one minute until sauce is completely smoothe.
Pour Mixture into saucepan and heat on medium high until cheese thickens. Stir constantly because of the corn starch..
You could spice it up with some red pepper flakes, or you could add it to cooked macaroni for some amazing comfort food. Can be used for the usual cheese sauce applications such as over baked potatoes, broccoli..

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