Recipe: Tasty Blueberry pie

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Blueberry pie

Before you jump to Blueberry pie recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

Healthy and balanced eating helps bring about a feeling of wellness. Increasing our intake of healthy foods while reducing the intake of unhealthy ones plays a part in a more healthy feeling. Eating more vegetables helps you feel a lot better than eating a piece of pizza. Choosing healthier food choices can be challenging if it is snack time. Shopping for snack foods can be a struggle because you have countless options. There's nothing like one of these brilliant healthy foods when you really need an energy-boosting snack.

Yogurt is a snack many people neglect. Sometimes people choose to eat yogurt over a healthy lunch which is not the right idea. As a snack, however, yogurt is one of the very best things you are able to reach for. Along with calcium, it's a good supplier of necessary protein and vitamin B. Yogurt is typically eaten to help maintain the digestive system since it is so easily digestible by many people. Yogurt combines beautifully with nuts along with seeds. This decreases your sugar intake without minimizing the taste of your snack.

A large assortment of instant health snacks is easily available. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let's go back to blueberry pie recipe. You can cook blueberry pie using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Blueberry pie:

You need 2 pounds of frozen blueberries.
Take 2/3 cup of sugar.
Use 1/4 cup of cornstarch.
Prepare 1/8 teaspoon of each.
Provide of All spices.
You need of Cinnamon.
Get of Salt.
Provide 2 teaspoon of lemon zest.
Get 4 tablespoon of cold butter that been cut to dots.
Get 2 of pie crust.
Provide of Egg wash with milk.

Steps to make Blueberry pie:

Prepare the pie crust spread one on top pie pan and fork it.
In bowl add add ingredients and mix add on top the pie crust add the dots of butter and cover with the other pie crust and refrigerate for 20 minutes then egg wash it when you ready to cook it.
Reheat oven 400 f when it’s heated put the pie cook for 20 minutes then reduced the heat to 350 f for 45 minutes let it rest for 2 hours 😉.

Cut butter into small pieces; sprinkle over blueberries. Blueberry pie will keep well at room temperature for a day or two. The best Blueberry Pie with a fruity, juicy filling and a flaky, crispy vegan pie crust. This recipe is so easy to make, and it's incredibly delicious! It's the perfect dessert for any occasion.

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